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155 lines
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From fork-admin@xent.com Mon Sep 23 23:34:29 2002
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(8.12.3/8.12.3) with ESMTP id g8NMOeSV005331; Mon, 23 Sep 2002 15:24:40
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Subject: SF Weekly's Ultimate SF Date lineup :-)
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Cc: arvind@bea.com
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To: Fork@xent.com
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From: Rohit Khare <khare@alumni.caltech.edu>
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Date: Mon, 23 Sep 2002 15:24:44 -0700
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I love the absurd sense of humor it takes to build up such an elaborate
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evening only to note that "even if the date's a bust you can always have
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a hundred people up for cocktails" in your penthouse suite at the end of
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the night :-)
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Personally, I'd put one point in favor of the Redwood Room over Lapis:
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on a weeknight, you can still whip out a TiBook and write, since it's a
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hotel bar. And it seems to give people all sorts of license to
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interrogate you as to why you're writing with a double of scotch :-)
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Best,
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Rohit
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> Five Best Ways to Impress Your Date
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>
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> You've met the biped of your dreams at the corner laundromat and,
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> wonder of wonders, she's agreed to go out with you this Saturday. Don't
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> blow it! Follow the instructions below and even if you impress your
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> date so much you never see her again, your evening will be a memorable
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> one. All you need are a chauffeur, a change of clothes, and several
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> hundred thousand dollars.
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>
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> Luxury Suite at Pacific Bell Park
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>
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> Third and King streets, 972-2000, www.sfgiants.com
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>
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> Kick off your date with an afternoon at the ballpark -- not just any
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> ballpark, but just about the best ballpark in the country, and not in
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> some drafty, behind-the-plate box seat but in one of the park's lushly
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> accessorized luxury suites. An elevator whisks you from a private
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> entrance on Willie Mays Plaza to your dwelling place above the infield.
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> Besides the excellent views of the bay, the park, and the Giants in
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> action, there's a balcony, a wet bar, a refrigerator, two televisions,
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> a stereo/CD player, a dual-line phone, Internet access, room service,
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> and a concierge to call you a cab or make your restaurant reservations
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> for you. No one is admitted without proper clearance, ensuring your
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> utmost privacy. Next: Pull yourself together for ...
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>
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> Cocktails at Lapis
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>
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> Pier 33 (Embarcadero at Bay), 982-0203,
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>
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> www.lapis-sf.com
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>
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> Now that the Redwood Room has devolved into just another velvet-rope
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> yuppie hangout, the city has no clear-cut, top-of-the-line cocktail
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> lounge such as Chicago's Pump Room or New York's King Cole Bar
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> (although Maxfield's, the Compass Rose, and the Top of the Mark are
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> excellent runners-up). Best of all is Lapis, where the wannabe Noel
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> Coward can sip an estimable Gibson in the lounge adjoining the dining
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> room. The dramatically backlit bar is framed by lush bronze draperies
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> that complement the room's deep-blue setting, and towering ceilings
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> give the lounge a graceful, airy ambience. Floor-to-ceiling windows
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> provide a lush panorama of the bay and the hills beyond.
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>
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>
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> Dinner at the Dining Room
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>
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> Ritz-Carlton Hotel, 600 Stockton (between Pine and
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>
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> California), 296-7465, www.ritzcarlton.com
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>
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> Your next stop on the road to beguilement is one of the handsomest
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> dining rooms in the country. The tranquil sounds of a harp underscore a
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> sumptuous setting of polished mahogany, soft linens, and fine crystal
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> gleaming in the candlelight. Chef Sylvain Portay prepares luxurious
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> nouvelle cuisine in several courses: lobster salad with caviar cream;
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> turbot with crayfish and truffles; roasted squab with port-marinated
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> figs; saffron-poached pear with guanaja chocolate gratin. Sommelier
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> St<53>phane Lacroix maintains a fabulous cellar, the service is impeccable
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> and inviting, and intimate discourse is practically inevitable. Next:
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>
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> Charter the Rendezvous From Rendezvous Charters
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>
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> Pier 40 (in South Beach Harbor), 543-7333,
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>
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> www.baysail.com
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>
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> Nothing's more enticing than an evening cruise around San Francisco
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> Bay, and the islands, bridges, and lights of the city are especially
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> entrancing viewed from this vintage brigantine schooner. Built in 1933
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> and recently restored to its former glory, the 78-foot Rendezvous looks
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> like a clipper ship out of the Gold Rush era, with its 80-foot masts
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> and square-rigged sails. Intricately carved mahogany, pecan, ash, and
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> rosewood accent the brass-railed, velvet-cushioned rooms below decks,
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> the perfect spot for a sip of Veuve Cliquot and some subtle canoodling.
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>
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> Penthouse Suite at the Fairmont Hotel
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>
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> 950 Mason (between California and Sacramento),
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>
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> 772-5000, www.fairmont.com
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>
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> Last but not least, escort your companion to what has been described as
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> the most expensive hotel accommodation in the world: the Fairmont's
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> elaborate penthouse. The eight-room suite (including three bedrooms,
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> three baths, a dining room, a library, a billiard room, a fully
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> equipped kitchen, and a living room with fireplace and baby grand
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> piano) comes with its own maid, butler, and limousine and is accessed
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> by private elevator. The library alone is worth investigating: two
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> circular floors of books encapsulated by a domed ceiling etched with
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> the constellations. The view from the terrace is enthralling, and even
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> if the date's a bust you can always have a hundred people up for
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> cocktails.
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>
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> sfweekly.com | originally published: May 15, 2002
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